Jams, preserves and jellies contain varying amounts of fruit tissues in the product. In an apartment, dried apricots can be stored in a closet or in a kitchen cabinet, that is, in a dark, dry place, into which the rays of the sun and heat from heating devices will not penetrate. How do you keep apricots from turning brown. Glass containers are can be pasteurized by freezing it for 1 to 2 weeks and then storing it. WebInspect fruits for white spots on the surface, which is an indication of mold. Dried Fruit Dried fruit has less moisture than fresh fruit, so it doesnt spoil as quickly, but refrigeration can help it maintain its freshness longer. While this doesnt prove you have black toxic mold in your house, you are best to assume it may be harmful and discard the food item in question, meticulously scrub clean the refrigerator, and look for signs of black mold in your house. Examine entire contents of an 8 oz. It may cause allergic reactions or problems with the respiratory tract. carefully the foods were prepared and dried (cleanliness and attaining the If you're at risk for anaphylaxis, your doctor might prescribe an epinephrine injector, which you should carry with you at all times. With proper preparation and packaging of the product, it can be kept even in the refrigerator or in the freezer. This method extends the storage of well-dried dried apricots up to 10 months. moisture condensation. Apricot pit burn, also referred to as stone burn in apricots, is a when the flesh surrounding the apricot stone, or pit, browns and begins to soften. If you have questions or feedback, please let me know! External Larvae Select fresh, fully-ripened fruits. Orchard infestation results from the attack of insects before the fruit is harvested and dried. process used to equalize the moisture. 2020 May 8;12(5):307. doi: 10.3390/toxins12050307. Good Food Store - Missoula, Montana Storage conditions will have a significant effect on how quickly a given food turns moldy.